...fouet. Mettre 4 oeufs (seulement les blancs) et 1 pincée de sel dans le Thermo. Mélanger 5 min / vitesse 3 sans le gobelet doseur. -------------------- 4 eggs 1 pinch salt Add the whip. Put 4 eggs (only the whites) and 1 pinch of salt in the Thermo. Mix 5 min / speed 3 without the measuring...

...possible de le faire si le nectar est trop fade à votre goût. De même, il faut vérifier la texture et mixer plus longtemps si il reste des morceaux ! Astuce Si vous souhaitez augmenter les proportions, l'idée est de toujours mettre dans le Thermo la mangue et son poids en eau....

...pinches Salt 2 pinches Pepper 200 grams Basmati rice 30 grams Parmesan Put 2 cloves of garlic and 1 cube of vegetable stock in Bob. Mix 5 sec / speed 8. Add ½ lemon juice, 400 grams of water and 1 dose of saffron in Bob. Mix 20 sec / speed 6. Book. Add 30 grams of olive oil without washing...

...gras 800 grams Water Put 2 teaspoons of salt, 1 tablespoon of muscatel, 3 tablespoons of cognac and 2 pinches of white pepper in a bowl. Mix and attack that the salt is dissolved. Add 1 fresh duck foie gras (500 to 600 grams) in a deep dish. Separate the 2 lobes of your foie gras. Pour...

...milk, 100 grams of caster sugar, 1 tablespoon of soluble coffee and 1 pinch of bitter cocoa in Bob. Heat 6 min / 80 ° C / speed 3. Add 250 grams of fresh cream in Bob and mix 7 sec / speed 5. Reserve until it has cooled down. Transfer to ice cube trays and reserve in the freezer for 10 h...

...grams of celery root cut in cubes, 200 grams of sliced carrots, 15 sprigs of fresh dill, 200 grams of cubed salmon fillets, 400 grams of milk and a pinch of salt in Bob. Bake 35 min / 100 ° C // speed 2 without the measuring cup and mix 30 sec / speed 3. Transfer the contents of Bob into a bowl.

250 g de farine mix pan sans gluten de schar     2 cuillère à café de sucre    7 g de levure de boulanger    2 g de sel    100 ml de lait     100 ml d’eau    1 œuf    40 g de beurre     1) Faites fondre le beurre et laissez-le tiédir.   2) Dans le bol de votre robot,...